Caffè Notte
Meet Caffè Notte, the rich and velvety union of vineyard and café. Infused with roasted espresso, dark cherry, silky caramel, and a hint of chocolate, this Coffee Wine is your new evening ritual. Whether you're winding down or just getting started, Caffè Notte delivers bold flavor and unexpected smoothness—no cream, no sugar, just full-bodied bliss.
Crafted for the curious palate, this wine walks the line between after-dinner indulgence and your favorite slow-sip red. Enjoy it chilled, poured over ice, or as the secret weapon in your next coffee cocktail. (Espresso martini, meet your match.)
Tasting Notes:
Aroma: Roasted espresso, toasted oak, and black cherry
Flavor: Bold coffee with deep notes of cherry, chocolate, and caramel
Finish: Smooth, slightly smoky, and perfectly balanced
Perfect For:
Slow Sunday mornings (we won’t judge)
Late-night conversations
Pairing with chocolate desserts, tiramisu, or a moody playlist
Our Boldest Pour Yet
Drink A Bull Wines
At Drink A Bull, our wines are the creation of a second-generation winemaker who believes wine should never feel intimidating—it should be vibrant, fun, and full of flavor. Each bottle is a tribute to the fruit that inspired it, bursting with the taste of peak-season freshness. One sip, and you’ll feel like you just bit into the juiciest apple, peach, raspberry, or blackberry of summer.
Orders are processed via Wine Solutions (Morrisville, NC)
A refreshing blend of both sweet and tart apples, this wine has a crisp opening with a clean finish. Though excellent year-round, the distinct flavor is reminiscent of late summer and fall months. Serve chilled, or warm it up with your favorite spice blend for a cool weather treat.
Summer is the best season for peaches, and this wine tastes like summertime in a glass. The sweet taste of peach nectar hits the tongue immediately, only to be gently counterbalanced by the meaty backbone reminiscent of biting into the peach flesh. Serve chilled or over ice. Or, add a splash to your favorite sparkling wine for a fun twist on a mimosa.
Raspberries are one of the most versatile fruits and can be found in everything from jams and syrups to savory salsas and sauces. It is no surprise that it makes a refreshing and versatile wine. A perfect balance of tartness and sweetness gives this wine the diversity required to pair with a variety of foods. Serve chilled or over ice.
The use of blackberries to make wine can be dated as far back is the Egyptian Empire, but also has roots in the Greek and Roman Empires. There is a reason this wine has been popular for eons. Tangy and sweet, this wine is a delight in any era. Serve chilled or over ice.
